PDF⋙ Ergonomic and Safety Climate Evaluation at a Brewery - Colorado (Health Hazard Evaluation Report: HETA 2010-0008-3148) by Jessica G. Ramsey, Dr.. Loren Tapp, Dr. Douglas Wiegand, Department of Health and Human Services Centers for Disease Control and Prevention, National Institute for Occupational Safety and Health
Ergonomic and Safety Climate Evaluation at a Brewery - Colorado (Health Hazard Evaluation Report: HETA 2010-0008-3148) by Jessica G. Ramsey, Dr.. Loren Tapp, Dr. Douglas Wiegand, Department of Health and Human Services Centers for Disease Control and Prevention, National Institute for Occupational Safety and Health
Ergonomic and Safety Climate Evaluation at a Brewery - Colorado (Health Hazard Evaluation Report: HETA 2010-0008-3148) by Jessica G. Ramsey, Dr.. Loren Tapp, Dr. Douglas Wiegand, Department of Health and Human Services Centers for Disease Control and Prevention, National Institute for Occupational Safety and Health PDF, ePub eBook D0wnl0ad
The National Institute for Occupational Safety and Health (NIOSH) received a request for a health hazard evaluation at a brewery in Colorado. The union submitted the request because of concerns about musculoskeletal disorders. Tasks requiring repetitive motions on the can line and in the bottle depalletization (depal) areas were thought to be the cause of these disorders. The NIOSH's findings and recommendations are discussed.From reader reviews:
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